Gastronomy

Our kitchen staff will charm you with indigenous specialties from homemade Tyrolean dishes and Mediterranean light cuisine and prepared daily from the freshest ingredients. The salad buffet with fresh salads, boiled and grilled vegetables, the cheese board and dessert buffet will inspire you.
On request, the kitchen also offers gluten-free dishes to.
Each a tasty morsel!

Breakfast and Dinner

on our terrace

Allow yourself pleasant moments on our terrace in the middle of our garden.

Simply beautiful!

Dining room

Elegant and classic

Typical

Our tyrolean ´Stube´

Simply share the typically atmosphere of Val Gardena

Our Hotel Bar

Cozy and pleasant

...every Monday Welcome Drink with homemade pastries

Our wine cellar

a wide selection

Our wine cellar has a collection of important local labels such as Cabernet reserve Lafot, Cor Römigber, Rollhütt Pinot Noir, Gewürztraminer, Sauvignon. Or the most famous Tuscan red wines such as Brunello di Montalcino, Ornellaia, Sassicaia, Solaia, Tignanello ...
Our service staff will recommend the right wine to complement the dishes you have chosen.
Do not miss the opportunity to taste fine and rare wines and discover the nuances of different varieties.